Automat Dumplings At Dallas Restaurant

By | August 30, 2021

From Dallas News August 2021

Brooklyn Dumpling Shop Delivers automat dining to Dallas

Dumpling Automat

Click for full-size image — Dumpling Automat

In Brief:

Excerpt:

If you’re unfamiliar with the concept, automats were vending machine-style restaurants that served cafeteria-style food throughout the early 1900s. Fast food innovation and inflation eventually made the practice impractical. What was once a popular and modern style of dining eventually all but died off.

But as the pandemic changed our appetite for indoor, contact-heavy dining, the possibilities for a once-outdated concept reemerged. Brooklyn Dumpling Shop only debuted in New York’s East Village in May 2021, but the brand has already signed franchise deals for locations throughout New York, Florida, Texas and more.

“It’s an incomparable brand — the reimagination of the automat concept is enough to get people in the door, but the high-quality and uniqueness of the dumplings is what keeps customers coming back every time,” says Dan Rowe, CEO of Fransmart, Brooklyn Dumpling Shop’s franchise development partner.

How does it work?

Brooklyn Dumpling Shop’s contactless ordering system uses temperature-controlled food lockers to offer guests a pretty efficient contactless pickup option. First, you order ahead online or at a kiosk in real-time.

Once an order is ready, it’s inserted into one of the lockers. Customers are notified and can then scan their phones and pick up their food. Seems easy enough.

automat dumpling dallas

automat dumpling dallas

Author: Retail Systems

Craig Allen Keefner is an influential figure in the self-service technology industry, best known for his leadership in kiosks, digital signage, and retail automation. Based in Denver, Colorado, Keefner has managed the Kiosk Industry Group (Kiosk Manufacturer Association) since 2014, supporting self-service professionals and overseeing projects in kiosks, point-of-sale systems, thin client technology, and related fields.​ Over his career, Keefner has served in various executive and managerial roles—including as owner and CEO of pioneering kiosk and retail tech companies, as well as managing key industry websites such as kioskindustry.org and thinclient.org. His experience also includes significant contributions to the deployment and advancement of interactive technology in healthcare, retail, and smart cities.​ Keefner holds a BA from the University of Tulsa and has earned credentials in electronics and technology from institutions like the Missouri Institute of Technology and DeVry. Often recognized as “Mr. Kiosk,” he is noted for his expertise, industry advocacy, and innovation in digital self-service solutions